Afghanistan is known for producing a wide range of high-quality dry fruits. Here is a list of some popular dry fruits from Afghanistan:

  1. Almonds (Badam)
  2. Pistachios (Pista)
  3. Walnuts (Akhrot)
  4. Raisins (Kishmish)
  5. Apricots (Khurmani)
  6. Figs (Anjeer)
  7. Pomegranate Seeds (Anardana)
  8. Mulberries (Shahtoot)
  9. Pine Nuts (Chilgoza)
  10. Dried Dates (Khorma)
  11. Prunes (Aloo Bukhara)
  12. Black Currants (Manuka)
  13. Dried Figs (Anjeer)
  14. Saffron (Zafran)
  15. Barberries (Zereshk)
  16. Quince (Beh)
  17. Sour Cherries (Ghooreh)
  18. Dried Plums (Alu Bukhara)
  19. Green Raisins (Sabz Kishmish)
  20. Dried Apples (Seb)

 

These dry fruits are known for their unique flavors, textures, and nutritional benefits. Afghanistan’s favorable climate and fertile soil make it conducive to the production of high-quality dry fruits. When promoting your business, you can emphasize the origin and superior quality of Afghanistan’s dry fruits to attract customers interested in authentic and premium products.